Chag Sameach!!

WOW, it's been a while, huh?

What happens that keeps me from blogging for all these many weeks? Hard to say, sort of - the term went from business-as-usual to lightning-fast without me even noticing, and now it's suddenly the middle of April and spring is very much upon us here. The sun shines, the birds sing (they actually do; opening the windows in class can be a dangerous move), and I'm here trying to quiet down these whiny delinquents so I can write this post in peace.

OK, success. Let's talk!

1. Weekend in America: April 4-7

So I think the reason things have gone so fast is that I haven't had a five-day week of school in a little while. The first weekend in April was utterly eaten by my return to New Haven for the Spizzwinks'(?) 100th Reunion, an event so momentous that I had explicitly mentioned it to the higher-ups before signing my contract. (They were, fortunately, perfectly fine with the idea, though it probably helped that I called it a "music conference").

And what a weekend! My first flight home was canceled, which led to a nerve-wracking few hours before I was rerouted through Rome and (thanks to two Moroccan cabbies in New York and New Haven who were reasonably impressed with my Arabic skills) made it in time for almost all of the celebrating. It was all the singing, carousing, and reminiscing that I ever could've hoped for, and I didn't even feel the jetlag when I returned! Plenty of videos are on their way; here's a fun one from our gala dinner at the Omni.

I miss everyone already. What an amazingly fortunate thing to be a part of for the rest of my life. One thing that made me so glad that weekend was the realization that here, in Jordan, is probably the furthest away from my singing friends that I'll ever be, and thinking about everything we have left to look forward to made it a little easier to hop back on the plane. Austrian Airlines was showing Frozen, too, which helped.


2. Music Workshop Weekend: April 10-13

So then this past weekend, after a whiz-bang blink-and-you-miss-it three days of school that I can barely remember, we welcomed a trio of Austrians to campus for a few days of music workshops (why the confluence of Austrians? No clue). This had been in the works for a few months and finally came to pass, and I must admit that I was feeling a little underprepared when the action started.

Why? Well, partly my fault - I had taken no responsibility but had sort of played along, and didn't realize until the weekend was nearly upon us that the Glee Club was supposed to be present at six 2+-hour rehearsals over the course of the weekend. This is an awful lot to ask of a choir that usually meets once a week for an hour and doesn't really read music, and I had been wary of forcing them to come because I had no idea what the event was going to entail. I also hadn't really been informed of what was going on...you get the picture. It was touch-and-go, to say the least.

BUT! The kids, awesome and amazing and curious people that they are, pulled through - by the final performance, which included the quite wonderful Dozan wa Awtar community choir from Amman, we had the 15-20 students I had promised mixed right in with the rest of the singers. It was tough music, too: Bruckner's Locus Iste (shout-out to the Yale Glee Club!), Mozart's Ave Verum Corpus, a somewhat tonal composition by one of the Austrians herself, and a totally bizarre piece from the 30s that had all of us basically barking random notes at random times.

For students who have never sung in a tenor clef before, much less in 4-part Latin or atonal improvisation, this was quite an undertaking, but the kids jumped right in and I think they took an awful lot out of the weekend. They weren't the only ones, either: Ewald Donhoffer, our director, was an utterly inspiring figure whose rehearsal style won over the students and the adults from Dozan alike. I found myself sneaking to the back of the group to take notes on my phone about all of his warmups, exercises, and fantastically creative imagery - I learned so much in those few days that I've gotten seriously pumped about the Choral Conducting Workshop I'll be attending in Michigan this June.

So all in all, what looked like an utter shitshow ended up being something of a success, not to mention a serious learning experience about wrangling students and structuring weekend workshops. I really hope they come back, for my sake if no one else's!


3. Passover: This Week in Jerusalem!!

And so, somehow or another, we've reached the present. If this post is going to have a theme, it's something about memory and time and the transience of experience, and what better way to bring all of those themes together than a big ol' Jewish holiday?

I'm so glad Daniel and I decided to make a Seder happen at King's. I hadn't been sure, but I think somebody somewhere is watching out for us, because Spinneys (the posh-ish grocery store in Amman's fanciest mall) surprised me last week with a few of these on the shelves:

Hebrew text and all, this is K-for-P Kedem, and given that one of our Seder party is Muslim, it seemed prudent to avoid alcohol anyway. Ready with our four cups of wine, we assembled the necessary supplies (with a fairly hilarious grocery run the day of), and got to work:

Charoset without a food processor. Certainly on the chunky side, but we hit the right flavor points (and the charoset virgins seemed pleased).

Ready to start! Those papers on the plates are the two-page Haggadot that I threw together and printed out to serve as guides; we also had a real Haggadah to give a little more meat to the service. Speaking of meat, that plastic bag to Yasmine's right is our shankbone, which was quite literally the entire leg of whatever animal they were butchering when we got to the Carrefour butcher. We said it was for our dog.

The main course: matzah lasagna with roasted eggplant, courtesy of me and Yasmine. This recipe's a keeper (and we only had to combine like 4 assorted lasagna recipes to execute it!).

The obvious pièce de résistance: matzah candy/matzah toffee/matzah crack. Our first batch of caramel burnt, which didn't make the resulting toffee any less delicious (kinda smoky!), and the second batch was utterly perfect so we graced it with salted almonds to really knock everyone's socks off. I literally could not stop eating it. There's a lot left. 

And I think I might use the leftover matzah (of which there's plenty; thanks Mom and Dad!) to make more. 

Meg finds the afikomen! The prize: more dessert! I hid it inside the Haggadah itself because I didn't have time to do anything else. Dad, I have no idea how you manage to pull off the hiding job every year - Chase and Meg were vigilant and it was amazing the search even lasted the three minutes that it did.

Leading a Seder is, somewhat unsurprisingly, a lot like teaching a class, and it feels even more so on the other side. As with all the lessons I teach for the first time, this one has plenty of room for improvement, but overall I think people learned and we had some nice little discussions, which (as far as I'm concerned) is really what the holiday is about. Every slurp of salt water from a piece of parsley and every refrain of Dayenu felt like a little piece of home, and I ended the night by whistling "Eliyahu HaNavi" into the darkness on my walk back from Yasmine's. Chag sameach, indeed.

4. What's Next

Well, the "this week in Jerusalem" part wasn't a lie: Daniel and I are staying at a yeshiva for Easter weekend! We've got 4 days off, and what better way to spend our Passover than in the center of it all. With the Holy Land a stone's throw away (almost literally), it felt like the obvious choice, and I'm excited to see what a few days of serious Torah study with some seriously observant Jews will feel like.

And then? A three-day week next week punctuated by a big concert for which the Glee Club is more-or-less ready, and then a four-day week the week after that, and all of a sudden it's May and we're really nearing the end of things. As I suspected, the end is feeling like a crazy cascade towards the finish line, and I'm doing my best to appreciate the many things there are to love about King's rather than cross off the days until I return home.

Classes are going well; I'm playing around with the structure of our units because I feel comfortable enough with the material to do that, and it's been nice to get out of the last two terms' comfort zone (especially with these particular classes of kids, which are real gems in wonderfully different ways). I promise to update more frequently in the weeks to come, which the schedule should allow - stay tuned for more as the weather heats up and the end of my first year as a professional teacher approaches!

The View from March

Hello again, world.

It's the other side of spring break now, and I'm sitting in a study hall with only four students to supervise. Took care of some grading, have a bit of planning left to do, but the end of the week stretches invitingly out before me and I feel like I've got a moment of leisure time with which to write. It's been too long!

The thought of blogging again has crossed my mind a few times since getting back; mostly, I haven't written anything because I haven't had a particularly eventful week and a half. Many of you readers out there already know some of the details of my spring break because you were there, and several more of you have already seen pictures, but let's start with that adventure to get the ball rolling.

I spent spring break in Istanbul with the family! It was one of my favorite cities the first time, and it didn't get any worse for round two. If anything, it was better. A few highlights and adventures:

1. The view from our hotel in Sultanahmet (this was from the breakfast patio)

2. Day 1, when I was alone, included a waterfront shoe-shine

3. Prayer time at the Örtakoy Mosque, where I also ate a massive baked potato

4. The food tour I took on Day 2 (also pre-family) included a stop for some unreal Turkish desserts

5. The view across the Golden Horn to Galata Tower, my favorite city landmark

It was an unbelievable trip, start to finish, and so good to bring the family back to Jordan for the last few days. Yes, we got hailed on in Petra, but I choose to consider that an Experience Victory (as uncomfortable as it may have been at the time). Dad, you were right when you called it "biblical" - suddenly I understand why they made desert hail the eighth plague.

A tragically short whirlwind tour through my vacation, I know, but isn't this blog supposed to be about Jordan anyway? You can always email me if you have questions. I had a great time, basically.

And now it's springtime in Madaba, full steam ahead. The sun shines, the clouds are wispy if present at all, and a cool breeze whistles its way through the budding trees. I hear the weather gets hot pretty quickly, but it sure hasn't yet, and I want to enjoy this sublimity for as long as possible. A little tennis last weekend, a little ultimate frisbee (my new co-curricular) today; being outside is a real pleasure when it feels like we've finally made our way past the yuck of winter.

But like I said before, things have been pretty smooth and steady since the family left. We're doing some spirituals in Glee Club, which work so well I'm sad I didn't start them sooner. My two new-ish philosophy classes are really a joy: very different from one another but in ways that make me excited to work with both. I'm feeling much more free and relaxed about lesson planning, too; I think the fact that this is the third reiteration makes me feel both comfortable about previous successes and more adventurous as far as rewriting and reorganizing. Kill the two-week political philosophy unit in favor of a unit on the Meaning of Life? Why not?

Of course, I'd be remiss not to mention the impending adventures that begin barely over a week from today. New Haven (!!!) at the beginning of April, which is to say in a week and a half; another Jerusalem adventure not long after that; and then suddenly it's May somehow? I always expected this side of spring break to feel like a cascade to the finish, and while the daily grind still rears its head, it's hard not to feel the end approaching. Especially with such sunny weather, the proximity of summer seems to be starting to permeate the campus for students and teachers alike - it hasn't led to massive productivity losses yet, but I'm counting the days.

Until the Adventure Onslaught begins, though, it's business as usual around here, which is mostly a good thing. Before I go, check out the new guest post I wrote for Foodette - it's been an absolute BLAST to start my food blogging career in such an illustrious way, and a couple posts about the Istanbul adventures should be making their way to a Domain Near You before too long. Keep your eyes peeled.

And happy springtime, everyone! If it's snowing where you live, think of me in the desert sun and see if it helps. Yes, parents, I have plenty of sunscreen. See you all soon.

SPRING BREAK.

Just over a half hour remains until I board a bus to take me to a plane to take me to Istanbul. We did it!!

My final term of students, whose first week is this week, seem like a pretty phenomenal bunch overall. Again, I've got one class that skews younger and one that's mostly seniors, but both are interested and inquisitive groups and I'm really looking forward to the weeks to come.

But first, it's time for adventures. About 36 hours of total freedom in Istanbul starting from my 4:00am touchdown, and the family arrives Saturday afternoon which will be just as much a blast (if not more!). Forecast is rainy, but I don't think that's ever stopped us from having a good time.

Gonna keep this one short and sweet, but here's another piece of news: I'm officially a food writer! The cousin of the well-trafficked food blog very graciously allowed me to submit a guest post, and just today published my review of my trip to Beit Sitti last week. Check it out! With any luck there'll be more to come as my culinary adventures continue...

Hey, have a good weekend, everyone. I sure will.

Spring beginnings

Good morning everyone - happy March, and happy Sunday!

Yeah, Sunday. Today's the first day of the third term, and thanks to my brand-new term schedule, I don't teach class today until after lunch. I do have other responsibilities this morning, but not until 11:10 which isn't for another two hours. I feel the need for all this bolding because these changes are still very much bold in my mind. How on earth am I going to spend such a long and empty morning every Sunday for the rest of the year?

Well, I think I'm off to a good start: printing and stuffing envelopes for a hopefully fun and definitely gimmicky start to the new term, and listening to the Yale Glee Club sing major works on Youtube. So uh, nothing to argue with so far.

It seems that Jordan has decided to welcome in the new term with a rather aggressive showing from the weather department: the weekend was beautifully sunny and warm, and when I left my apartment at 8:15 it felt more like noon. Can't say I'll argue with the shift, sudden though it is...but I hope this doesn't represent a general upward trend, because at this rate we'll be downright tropical by mid-April.

So, third term, huh? It feels different than the last new beginning in December, which had me flashing back nostalgically to my earliest days at King's. I'm excited to try some new things with these classes now that I feel like I have my sea legs; to kick off today, they're getting an envelope containing a single piece of paper on which is written "Who are you?" Is that exciting enough? Hope so. Whatever.

I miss my second-term kids, but we had a relatively short time together, especially since it was broken up by the winter break, and now that I've had two groups of kids I feel a bit less attached to the individual ones. I'm also starting to know more and more of the students who make their way into my class, and these groups contain some of my favorite kids (and some who I've heard are pains, but what fun would it be without that). You'll hear plenty about the new classes as the term continues!

So it's a long and leisurely morning waiting for the future to make its way down the tracks. Before then, though, how about a bit of the past:

***

Last week, the last of term 2, was pleasant and uneventful enough. Classes were very smooth as we wrapped up our philosophical explorations, and I taught the Glee Club a spiritual instead of working on the song we've been practicing, because I felt like it. Here's some food.

A meal at Beit Sitti, the cooking class/restaurant that I went to in October. Delicious as always, and stay tuned - I'm planning to do an Official Food Blog Post on a Real Food Blog about this very meal! So consider this a taste, if you will. Sorry about that one.

And here's the fare from a Yemeni place we visited the same day as Beit Sitti; it was a pretty excellent weekend for food overall. Basically you just rip off pieces of the bread and put it in one of those bowls and have yourself a great time. After a somewhat troubling time navigating ourselves through Amman to get to this place, it was well worth it.

And yesterday we built a cardboard boat! The annual Cardboard Boat Race is tomorrow so I thought I'd include a teaser. It promises to be hilarious, if nothing else. Our boat is called the H.M.S. Hubris and looks like a rectangle. We're going to win.

And last but certainly not least in the "The Past" department, I now feel ready to show off the final project that a student partner and I put together for this term of Arabic. Look how much we've improved! It's all in Arabic, but trust me, you'll be able to get the gist. And we didn't even lose points for including exclusively non-Arabic music!

***

As the strains of the Duruflé Requiem continue to waft from my computer speakers, I'm thinking about the impending spring, and how we got here. Two-thirds of the way through the first year of teaching; one week from spring break and the family trip to Istanbul (!!!); done with January and February, which seem generally acknowledged as the toughest months of the school year. Frankly, I thought they went pretty quick.

About 100 minutes to go until my first actual obligation of the day, and look how much has already been done! I can fill these mornings with all kinds of adventures. You're bored now though, because I haven't actually had any adventures yet. Be patient. We've got three months to go, and tomorrow I'm seriously considering getting up at 3 to watch the Oscars. So let's get this March Madness started!

O, February!

I'm lying in my bed right now at the beginning of what promises to be my laziest weekend in a while. After two weeks of trips that began at the crack of dawn on the first day of the weekend, I'm perfectly content to spend the next two days a little closer to home. I'm also glad to have this time because there's so much to write about from the last week. Apologies for the delayed update; I was mired in grading during my usual blog-posting times, and I have enough adventures to share that I figured I'd wait until I had a serious Chunk Of Time in which to share them.

I suppose I can divide this post into two sections: Jerusalem and Everything Else, including my birthday. Are you excited yet? Don't worry, there will be pictures.


PART ONE: JERUSALEM.

Last weekend, King's Academy graced its winter-weary faculty and students with a perfectly timed long weekend. After a typically long and busy Wednesday, we were suddenly faced with the prospect of three whole days of freedom; I'd say it was a novel concept, but in reality we haven't had back-to-back 5-day weeks since the beginning of 2014, so I should probably stop complaining.

Anyway, Chase, Meg, Yasmine, and I had been charting our course for three days of adventure for a while, and early Thursday morning, the journey began. We were going to Jerusalem!

Thursday.
I'm realizing how many pictures I want to put in here. Get ready for a long one.

We were up and out at 6:45am, when a bus from King's took us and a few other faculty travelers to the border. The trip from King's to the Holy Land went something like this (I took careful notes):

6:45 depart King's for Jordanian side of border
7:30 arrive at border, sit around, pay immigration fee, board bus
8:50 bus departs across Allenby Bridge/King Hussein border crossing. This is when I had my first sighting of Hebrew, which made me even more excited than I'd already been:

9:05 arrive on Israeli side of border, wait in long (but fairly efficient) security line

9:35 make it through line; Israeli security/passport check #1. Wait for Yasmine to get double-checked by security. We had always expected that bringing an observant Muslim friend would delay the process a bit; no worries.

10:25 after another wait, make it through Israeli passport check #2. Now, the waiting game: Yasmine doesn't make it, and neither do the two teachers with Lebanese and Syrian passport stamps.

11:00 still waiting for the three to come through the checkpoint. Playing MASH and eating snacks. Taking bets on who'll make it through first.

11:25 everyone's through! Heather won the bet. Let's go to Jerusalem!

After another bus ride, we arrived at our stop near Damascus Gate close to 1pm, for a total trip time of about six hours. This was no surprise or hassle to anyone; we all knew it'd be worth the trip anyway, and to be honest, we didn't know the half of it.

At last, Jerusalem!

This, if you can believe it, is the view from where we were staying. The Ecce Homo Convent is about a 3-minute walk from Damascus Gate, past a well-known and deservedly popular falafel restaurant (of which we availed ourselves). Once you climb to the third-floor balcony, this preposterously gorgeous sight awaits. Immediately we were convinced that Yasmine had made the right choice of lodging.

Here's my "room" (that is, cubby w/curtain) in the convent, in case you were wondering. I didn't actually stay there Thursday night, but more on that later.

And so began our adventure! The first stop was the Wall, and I was grateful that the others gave me a chance to put on tefillin and offer up a few prayers. We wanted to go to the Dome of the Rock, but it was already closed to tourists when we showed up. Next time.

Next, we wended our way to the Church of the Holy Sepulchre (no pictures because they're all kinda dark); a real Frankenstein of a building packed with tourists and monks and incense and insanely important religious artifacts. Hadn't been since my first trip in 1999, I think; it was cool to go back.

And then, naturally enough, a food adventure! Yasmine took us to Zalatimo Sweets, a fairly literal hole in the wall in the Arab Quarter at which one vaguely pear-shaped, vaguely sad-eyed man makes exactly one kind of pastry. It can be filled with either cheese or nuts, and it looks like this:

It's doused liberally with simple syrup, and also usually covered with powdered sugar, but we didn't get any this time because he was already closed when we showed up. Somehow, though, we managed to convince him to make one more batch for us, and by the time we left, all four of his tables had filled back up. Understandably so, too: the stuff was delicious. (We went back on Friday).

Never full enough, we met up with Chase's friend Jocelynn and brought her along to our next stop: West Jerusalem. The plan was to meet Micah Hendler (Whiff of 2011; currently directing a choir of Israeli and Palestinian teenagers) for dinner on Emek Refaim, and I trusted Google Maps to get us there on foot, which it did with no trouble at all.

After dinner of impressive proportions at a place called Caffit, Micah sent us back up the street by way of a truly beautiful bike path built High Line-style on old railroad tracks:

As if that weren't enough, the old train station has been repurposed to include shops, restaurants, and (in the center of the frame) a giant and fairly creepy wooden sculpture of a man extending his hand as if to move a checkers piece.

It was here that we ran into the other King's teachers, completely by chance, and arranged to meet them for a tour under the Western Wall the following morning.

Then it was up to Zion Square for waffles at Babette (this isn't my picture, but it's very accurate). This place is well-known, and again for good reason: the waffles, and especially the toppings, were ridiculous. We went all-out with six different toppings to sample; if I had to pick a favorite, it'd be a tie between hot fudge, butterscotch, whipped cream with strawberries, sour cream and applesauce (!), cinnamon cream cheese, and maple syrup. Yes, that's all six. They were all that good.

So I bid farewell to the others, who wanted to make it back to the convent for the 11pm curfew, and met back up with Micah in Zion Square for a little night out. He took me to Mahane Yehuda, the outdoor shuk which at night becomes a seriously hip bar scene. We grabbed Palestine's finest Taybeh beers at a place that was playing Arabic music, caught up about old times, and I crashed on the futon at his very well-located apartment. All told, a pretty fantastic first day, but there was plenty more to come.

Friday.

I woke up on the futon around 7am, and sleepy though I was, I had a feeling it'd be worth it to get moving and see West Jerusalem by morning. This was the right decision. My beautiful walk back up Ben Yehuda and Jaffa Streets to the Old City included this awesome newspaper guy:

And this beautiful view of Damascus Gate:

And this morning market scene as I walked down the Old City path to the convent:

When I arrived at Ecce Homo, Chase had already been awake for hours due to incessant rooster crowing outside the window. I immediately had less regret for my own decision to get up early. And then we were off! First a quick stop at St. Anne's Church, highly regarded for its ludicrously beautiful acoustics. I would be lying if I said that Meg, Jocelynn, and I didn't throw down a little "Amazing Grace," and I would've been happy to keep singing except that some church group came in and wanted to experience the place for themselves. Which was fine, but I wish they'd had at least two-part harmony. Unison? Really?

We met up successfully with the other teachers for the tour under the Wall, but were informed upon arrival that the next tour wouldn't start for another 75 minutes or so. This prompted Matt and me to make a mad dash to get some shopping done Mahane Yehuda (basically retracing my steps from the morning, only further, and we took the beautifully clean and efficient light rail). I had no time for pictures, because we were literally ducking and weaving the whole way from the throngs of people entering the Old City for Muslim Friday prayers to the Friday morning market shoppers preparing for their Shabbat meals, but we got everything we went for: halvah for Matt, and some supplies for my own Shabbat meal (plus a yarmulke and an insanely delicious chocolate rugelach, because I could pay for them with change).

And we made it back to the Wall in time! Here is a picture of what I believe to be Warren's Gate, the closest place you can get to the presumed site of the Holy of Holies. 

This is where I will briefly pause to reflect on the fact that this was in some ways not just a trip to an amazing city, but a trip to the amazing city. To travel with two Christians and a Muslim was a powerful and enlightening experience, and the feelings of wonder, connection, pride, and intense conflict that came over me throughout the weekend deserve more than a few blog sentences to do them justice. Jerusalem is an amazing place on the surface too, but it is inseparable from religious and historical dimensions both ancient and painfully modern, and it was a real privilege to be there and begin to feel viscerally and personally a place that most people aren't lucky enough to visit, and some people aren't allowed to visit at all. I'm always happy to elaborate one-on-one if you want to learn more. 

No pictures from the rest of the day, because as Shabbat fell and we began the deeply Jewish part of the weekend, I wanted to keep electronics to a minimum. Here's what we did, though:

- walk back down the beautiful bike path to a synagogue at the bottom of Emek Refaim, where Micah had invited us to Nava Tehila's once-a-month musical Kabbalat Shabbat. This was a highlight of the trip for all four of us, even the non-Jews: a 90-minute service led by a circle of singers, guitarists, percussionists, and one girl who played the cello. The rabbi, who was also one of the singers, spoke for a total of about 5 minutes scattered throughout the service; most of the time, we (seated in concentric circles around the musicians) listened, and sang, and felt the music. No tunes were familiar, but they were so easy to learn that the whole congregation would join in quickly enough. From sublimely soft, meditative pieces to reggae-inspired nigunim that had people up on their feet, the Nava musicians guided us through a powerful and deeply spiritual service whose meaning was not lost in translation on any one of us, or on the adorable French nuns who apparently come every month. I sincerely hope I get the chance to go back.

- after the service, I again said goodbye to the other three, and Micah and I went to a potluck Shabbat dinner hosted by some American and British students at the Pardes Institute. It was a slightly more observant Shabbos than my typical ones, which I generally prefer if I'm going out somewhere, and the guests were an amazing mix of students and young professionals with thoughtful and varied perspectives on Judaism. Deep conversation and excellent food carried us into the night; my contributions, an eggplant dish and two boxes of chocolate rugelach from Marzipan bakery in Mahane Yehuda, went over very well.

And then it was back to the convent, and to bed. 

On Saturday I began to understand what Chase had meant about the roosters, but eventually I and my feathered foes agreed that it was time to get up, and after breakfast at the convent and a brief shopping trip, it was back to the bus and back to the border. The trip home took about four hours, and I have to confess that I felt a twinge of what might have been homesickness as we pulled away from the Old City. For all the difficult and challenging feelings that Jerusalem, and Israel, can invoke, I still find myself drawn to it, and I have every intention of going back for our April long weekend (which happens to be during Pesach). I suppose this is a very rambly post already about a trip that happened a week ago, but there's a lot to do in that place, and a lot to say about it. I'll be back to our neighbor in the West before long, so keep your eyes peeled. 

***

PART TWO: EVERYTHING ELSE.

Um...can I say anything about the last week that will be nearly as interesting as last weekend? Not really, no. It was a fine week of class and I'm a little baffled that February is one week from ending and Spring Break is two weeks from starting. Baffled, and also excited. I'm going to be in Istanbul in two weeks!

OK OK but first, a bit about my birthday, I guess. It was a very nice birthday, and my B Block class sang to me, as did my sit-down lunch table, and my advisees the following day. I managed to get my Supervised Study Hall covered so that a few of us could go out for dinner, and Daniel sneakily and masterfully engineered a surprise cake from Abbey Road:

Made from scratch, and they gave it to us on the house! Now that's class.

Even classier, though, might be the cake I got from my advisees at lunch the day after:

I don't think I ever expected a cake that referred to me as "Mr. Ben," and I must say that it was an excellent decision by the advisees. So now I'm 24, and King's did a great job ushering in the day, and having a free afternoon to Skype with the family really brought the whole thing home. I will spend the entirety of my 25th year of life in the employ of King's Academy, and although 23 might have had some splashy moments (college graduation; moving halfway around the world), I expect this year to bring no shortage of adventure, and more likely than not you'll all get to read about it.

Well. It's been more than an hour since I started writing this post, and I feel like I need a break from "responsibility." Today, the birthday celebrations continue with a party for me and another teacher whose birthday was the 19th, preceded by a chili cook-off on-campus at which I'm apparently helping. A Friday of lounging around, party shopping, cooking and eating chili, and then enjoying the company of friends and food and drinks? I'll take it. February wanes; 24-dom waxes; bring on the next step.

(For now, though, I'm gonna stay in bed and watch some TV.)

Wadi Rum, Round Three

Yes, you read that right: I went to Wadi Rum again. I'm currently two months into Operation GTWREMO2014 (Go To Wadi Rum Every Month of 2014), and month three is pretty much in the bag thanks to the impending family visit. Will April happen too? It's not impossible.

If I learned anything from this weekend, it's that you can never really get too much of Wadi Rum. This was a very different trip in some logistical ways: smaller group (3 guys and 3 girls), and camping in the Actual Desert instead of outside. The place itself, though, provided all the magic and majesty it had last time, and knowing what to expect didn't diminish the feeling at all.

Want proof? Here.


We arrived in the afternoon, sun high in the sky, and were greeted by the familiar expanses of desert and towering rock structures as we sped away from the little Wadi Rum town in the bed of a pickup truck.

Lina, Mia, and Moamer exploring one of two (!) thrilling rock bridges we encountered. Check out that backdrop!

The second rock bridge. It was significantly less scary being up there, I promise.

This time, I made sure to take about eight thousand pictures of the sunset. Here's one of them; I'm pretty happy about the way my state-of-the-art iPhone camera caught the light. It was a transcendently beautiful thing to see, and I was sad that we weren't meditatively silent while it happened, but that's what next trip is for!

Our camp, the morning after. It was really freaking cold at night and Chase kept stealing the thick quilt (we were sort of sharing a bed), but there's something so comforting about sleeping in many layers of clothing and under many soft blankets. And waking up to this sight made it so, so worth it.

So a very successful trip, I'd say - our evening in the camp was a pleasant one, with a hearty dinner and tea and ghost stories and a serenade by a remarkably talented oud player and singer. I liked our guide/driver, Suleiman, and I think I'll get in touch with him about leading our March trip as well. Thanks for some beautiful memories, Wadi Rum; so glad I'll be back so soon.

Since then, a thoroughly normal week; my classes are getting pretty pumped about our politics unit, so it's been fun to jump into that together, and there are some dinners and parties later this week to keep things interesting. Most exciting of all, though, is our long weekend, because early Thursday morning, we're going to JERUSALEM!!!

I don't think I realized how exciting this was until this week. I've been here for an awful long time without crossing our western border, and it's going to be really nice to be back in the Old City to see sights and explore and even catch a Friday evening service. From everything I've heard, it's impractical to go unless you've got a long weekend on which to do it, so we jumped at the chance and I really can't wait. Two more days.

You may not hear from me before then, because this is my only Supervised Study Hall of the week (hooray!). Until next time, enjoy these pictures, and get ready for stories of what is sure to be a blast of a weekend.

It's February!

Hello from supervised study hall, everyone! I once again find myself whiling away the hours as a bunch of dejected-looking boys stare at their laptop screens and wait for the clock to strike ten. It feels like it's been a while, so I found some pictures that could help illustrate my recent Exciting Experiences.

1. Chinese/Korean/Lunar New Year/Spring Festival

No one could really figure out what to call it, so I'm gonna use every name we came up with. But this past weekend I was on duty, and glad of it too, because I got to once again experience the amazing cultural diversity of this school. We put on a hell of a weekend for our Chinese and Korean students (and everyone else as well!), centered, naturally enough, around food.

One of our teachers, a Singapore native and fellow Yale grad, literally co-opted the dining hall kitchen, and it seemed the staff were as excited as he was to be putting their skills to use on something new. But our feast was also very reliant on student helpers, who put their culinary skills to work and crafted a truly unbelievable meal. Highlights included the Korean kids' bibimbap and dukbokki (delicious rice cakes in a spicy sauce that I last had on the street in Seoul), and the dining hall's renditions of beef with broccoli and fried fish weren't half bad.

Here's my own masterpiece: Vietnamese spring rolls! I was somehow put in charge of making them, and after about a zillion tries, got pretty good at it.

I have to say, making spring rolls was definitely not on my list of expectations before coming here. But this place is full of surprises.

We finished off the evening with some hot-air balloons:

And here they are heading skyward. It was a pretty beautiful sight (23 of them in all), and a great end to a busy and thrilling and very culinarily exciting day.

2. The Khalayleh House!

Fewer pictures here, but still fun: on Saturday evening, my teacher friend Moamer invited a bunch of us young folks to his family's house, about an hour outside Amman in a town called Rusaifa. Moamer is one of 7 brothers, nearly all of whom either work at, attended, or are about to get accepted to King's. He's the physics teacher; one brother is an admissions officer; and another brother is a current junior (and Glee Club member!).

And their house was super cool. Up in the hills in a middle-of-nowhere type place, it was beautiful and nicely decorated and his parents were awesome and served us delicious food. Even better, we ended our evening by visiting the school that they founded (?) and on whose board they serve. Here's a picture of the recently-completed second floor:

Really awesome to see a slice of Jordanian life outside the King's bubble. Hope I get to go back someday.

3. The Present

What's left to say? There are some things I left out last week (eating more delicious things when we celebrated Africa Night on campus; going to an awesome concert by a super-popular Jordanian band), but those feel long ago and there are plenty of exciting things on the horizon.

This weekend, it seems I'll be making my way back down to Wadi Rum, this time with more teacher friends to spend the night under the stars. And next weekend is a long weekend, which means Jerusalem! Plenty of pictures and musings and updates certainly to come after that.

Until then, though, February moves along steadily. Pumped for the weekend tomorrow, and for some good discussions in class (we're talking about the problem of evil which is always a good conversation starter), and for the adventures yet to come. And only 40 more minutes of study hall! My, how the clock keeps ticking.